Improvement of microbiological quality of powdered raw grains and vegetables by Gamma Irradiation

  • Kim, Dong-Ho (Team for Radiation Food Science and Biotechnology, Korea Atomic Energy Research Institute) ;
  • Song, Hyun-Pa (Team for Radiation Food Science and Biotechnology, Korea Atomic Energy Research Institute) ;
  • Shon, Jae-Sung ;
  • Byun, Myung-Woo (Team for Radiation Food Science and Biotechnology, Korea Atomic Energy Research Institute)
  • Published : 2002.08.01