한국식품저장유통학회:학술대회논문집 (Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference)
- 한국식품저장유통학회 2002년도 창립 10주년 기념 국제학술심포지움
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- Pages.162.2-163
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- 2002
quality of Irradiated seasoned filefish and sliced dried pollack and their Detection by thermoluminescence analysis
- Tusneem Kausar (Department of Food Science & Technology, Kyungpook National University) ;
- J.E. Noh (Department of Food Science & Technology, Kyungpook National University) ;
- Lee, J.E. (Department of Food Science & Technology, Kyungpook National University) ;
- S.B. Warrier (Bhabha Atomic Research Centre, Mumbai, India) ;
- V. Venugopal (Bhabha Atomic Research Centre, Mumbai, India) ;
- M.W. Byun (Korea Atomic Energy Research Institute) ;
- J.H. Kwon (Department of Food Science & Technology, Kyungpook National University)
- 발행 : 2002.08.01