Proceedings of the Korean Society of Food Hygiene and Safety Conference (한국식품위생안전성학회:학술대회논문집)
- 2002.05a
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- Pages.139-142
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- 2002
Estimation on the Risk of Pesticide Exposure by Food Intake
- Chun, Ock-Kyoung (Garak Agricultural Products Inspection Team, Seoul Health & Environmental Research Institute,) ;
- Kang, Hee-Gon (Garak Agricultural Products Inspection Team, Seoul Health & Environmental Research Institute,) ;
- Cho, Nam-Jun (Garak Agricultural Products Inspection Team, Seoul Health & Environmental Research Institute,)
- Published : 2002.05.01
Abstract
This study carried out to evaluate TMDI(theoretical maximum daily intake) and EDI(estimated daily intake) for Korean by using MRLs, food intake, residue data, and correction factors and compare with ADI(acceptable daily intake) in order to estimate the health risk based on the pesticide exposure.
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