한국독성학회:학술대회논문집 (Proceedings of the Korean Society of Toxicology Conference)

한국독성학회 (Korean Society of Toxicology & Korea Environmental Mutagen Society)
권호 표지

STUDIES ON ENHANCING CHEMOPREVENTIVE EFFECT OF CHUNGKOOKJANGS 1. ENHANCED ANTIMUTAGENIC ACTIVITY OF CHUNGKOOKJANGS PREPARED WITH THE DIFFERENT VARIETY OF SOYBEAN AND STARTER

  • Park, Kun-Young (Dept. of Food Science and Nutrition, Pusan National University) ;
  • Kwon, Eun-Young (Dept. of Food Science and Nutrition, Pusan National University) ;
  • Jung, Keun-Ok (Dept. of Food Science and Nutrition, Pusan National University)
  • 발행 : 2001.10.01
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초록

Antimutagenic effect of chungkookjangs prepared with the different variety of soybean and starter were studied against aflatoxin B$_1$ (AFB1) using Ames test and Ν-methyl-Ν'-nitro-Ν- nitrosoguanidine (MNNG) using SOS chromotest. Chungkookjang samples exerted the different antimutagenicity according to the prepared variety of soybeans in the Ames test using Salmonella typhimurium TA100. The chungkookjang manufactured with var.(omitted)

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