Proceedings of the Korean Society of Toxicology Conference (한국독성학회:학술대회논문집)
- 2001.10a
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- Pages.99-99
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- 2001
STUDIES ON ENHANCING CHEMOPREVENTIVE EFFECT OF CHUNGKOOKJANGS 1. ENHANCED ANTIMUTAGENIC ACTIVITY OF CHUNGKOOKJANGS PREPARED WITH THE DIFFERENT VARIETY OF SOYBEAN AND STARTER
- Park, Kun-Young (Dept. of Food Science and Nutrition, Pusan National University) ;
- Kwon, Eun-Young (Dept. of Food Science and Nutrition, Pusan National University) ;
- Jung, Keun-Ok (Dept. of Food Science and Nutrition, Pusan National University)
- Published : 2001.10.01
Abstract
Antimutagenic effect of chungkookjangs prepared with the different variety of soybean and starter were studied against aflatoxin B
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