Proceedings of the Korean Society for Food Science of Animal Resources Conference (한국축산식품학회:학술대회논문집)
- 2000.06a
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- Pages.126-126
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- 2000
The Effects of Transport and Lairage on the Blood Profile of Slaughter Pig
- Moon, S.S. (Department of Animal Science, Gyeongsang National University) ;
- Lee, J.R. (Department of Animal Science, Gyeongsang National University) ;
- Shin, C.Y. (Department of Animal Science, Gyeongsang National University) ;
- Kim, D.H. (Ministry of Agriculture and Forestry) ;
- Kim, K.S. (Department of Veterinary Science, Gyeongsang National University) ;
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Joo, S.T.
(Department of Animal Science, Gyeongsang National University)
;
- Park, G.B. (Department of Animal Science, Gyeongsang National University)
- Published : 2000.06.16
Abstract
Keywords