Effects of Mulberry (Morus alba L.) Leaf Extract on Oxygen Radicals and Their Scavenger Enzymes in Liver of SD Rats

  • Kim, Dae-Ik (Lab. Biochemistry, Faculty of Food Science and Biotechnology, Pukyong National University) ;
  • Park, Soo-Hyun (Lab. Biochemistry, Faculty of Food Science and Biotechnology, Pukyong National University) ;
  • Kim, Jeung-Min (Lab. Biochemistry, Faculty of Food Science and Biotechnology, Pukyong National University) ;
  • Choi, Jin-Ho (Lab. Biochemistry, Faculty of Food Science and Biotechnology, Pukyong National University) ;
  • Baek, Young-Ho (Dept of Physical Education, Pusan National University) ;
  • Lee, Heui-Sam (Dept. of Sericulture & Entomology, National Institute of Agricultural Science & Technology, RDA) ;
  • Ryu, Kang-Sun (Dept. of Sericulture & Entomology, National Institute of Agricultural Science & Technology, RDA)
  • 발행 : 2000.09.30