Proceedings of the Korean Society for Food Science of Animal Resources Conference (한국축산식품학회:학술대회논문집)
- 1997.06a
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- Pages.102-102
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- 1997
Cholesterol Reduction of Cream by Using ${\beta}-Cyclodextrin$
- Ahn, Joung-Jwa (Dept. of Food and Technology, Sejong University) ;
- Kwak, Hae-Soo (Dept. of Food and Technology, Sejong University)
- Published : 1997.06.13
Abstract
Keywords