Proceedings of KHEA Conference (대한가정학회:학술대회논문집)
- 1997.07a
- /
- Pages.248-248
- /
- 1997
DEVELOPMENT OF THE GUIDE BOOK FOR FOODSERVICE IN DAY-CARE CENTER.
- Lee Y. M. (Department of Food and Nutrition, Kyungwon University) ;
- Lee K. W. (Department of Food and Nutrition, Kyungwon University)
- Published : 1997.07.01
Abstract
Keywords