Proceedings of KHEA Conference (대한가정학회:학술대회논문집)
- 1997.07a
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- Pages.89-89
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- 1997
IDENTIFYING THE COMPETENCIES OF DIETITIANS IN EMPLOYEE FOODSERVICE OF KOREA BY WORKER-ORIENTED JOB ANALYSIS METHODOLOGY
- Cha J.A. (Department of Food and Nutrition, Yonsei University) ;
- Yang I.S. (Department of Food and Nutrition, Yonsei University)
- Published : 1997.07.01
Abstract
Keywords