Proceedings of the Korean Society for Food Science of Animal Resources Conference (한국축산식품학회:학술대회논문집)
- 1996.06a
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- Pages.26-26
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- 1996
Characterization and Cloning of Leuconocin J, a Bacteriocin Produced by Leuconostoc sp. J2
- Choi, Hak-Jong (Department of Biological Resources and Technology) ;
- Lee, Han-Seung (Department of Food and Biotechnology, Bioproducts Research Center, Yonsi University) ;
- Oh, Doo-Hwan (Department of Food and Biotechnology, Bioproducts Research Center, Yonsi University) ;
- Yoon, Sung-Sik (Department of Biological Resources and Technology)
- Published : 1996.06.14
Abstract
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