Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference (한국식품저장유통학회:학술대회논문집)
- 1996.10a
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- Pages.27-27
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- 1996
칼슘과 Galactose처리에 따른 감과실의 에틸렌 생성량 및 효소 활성의 변화
- Kim, Mi-Hyeon (Dept.of Food and Nutrition, Yeungnam University) ;
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Sin, Seung-Ryeol
(Kyung San University)
- Published : 1996.10.01
Abstract
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