Fig. 1. str-3 repression upon crude pheromone exposure is imposed from egg to the L1 stage.
Fig. 2. Exposure to ascaroside pheromone components causes str-3 repression via pheromone receptors in L1 larvae and adults.
Fig. 3. str-3 expression is not modulated by the quality or the quantity of food or ambient temperature.
Fig. 4. FLP-18 neuropeptide and NPR-1 neuropeptide receptor are required for pheromone-mediated str-3 repression.