산지별 고려엉겅퀴의 Pectolinarin 함량 및 항산화 활성

Analysis of Pectolinarin Content and Antioxidant activity in Cirsium setidens Nakai by Cultivars

  • Cho, Bong-Yeon (Department of Food Science and Biotechnology, Kangwon National University) ;
  • Lee, Jin-Ha (Department of Food Science and Biotechnology, Kangwon National University) ;
  • Ra, Moon-Jin (Hongcheon Institute of Medicinal Herb) ;
  • Kim, Sun-Young (Hongcheon Institute of Medicinal Herb) ;
  • Kang, Il-Jun (Department of Food Science and Nutrition, Hallym University) ;
  • Han, Kyoung-Chan (HATTI Co., Ltd.) ;
  • Lee, Ok-Hwan (Department of Food Science and Biotechnology, Kangwon National University)
  • 투고 : 2016.03.30
  • 심사 : 2016.04.12
  • 발행 : 2016.06.30


본 연구에서는 국내산 고려엉겅퀴를 건강기능식품 소재로 활용시 기초자료 제공하고자 주요 산지별 pectolinarin 함량, 총 플라보노이드 함량, DPPH라디칼 소거능 및 ORAC 지수 등을 분석하였다. 산지별 고려엉겅퀴의 pectolinarin 함량은 $3.95{\pm}0.05{\sim}7.29{\pm}0.07mg/g$로 강원도 D농장(GW-D)에서 가장 높은 함량을 보였다. 총 플라보노이드 함량은 산지별로 $40.42{\pm}0.91{\sim}76.70{\pm}2.24mg\;PNE/g$ 수준으로 전라남도 A농장(JN-A) 추출물에서 가장 높은 함량을 나타내었고 강원도 A농장(GW-A) 추출물에서($40.42{\pm}0.91mg\;PNE/g$)로 가장 낮은 함량을 보였다. DPPH 라디칼 소거능의 경우, 산지별로 31.25% ~ 81.93%의 활성을 보였고, ORAC 지수는 산지별로 $179.62{\sim}514.49{\mu}M\;TE/g$로 강원도 D농장(GW-D)과 강원도 E농장(GW-E)에서 각각 514.49, $501.73{\mu}M\;TE/g$ 으로 가장 높은 ORAC 수치를 나타내었다. 결론적으로 고려엉겅퀴 추출물은 pectolinarin과 유용성분을 함유하고 DPPH 라디칼 소거능 및 ORAC 활성 등의 항산화활성을 갖는 것으로 나타났다.


연구 과제 주관 기관 : 한국산업기술진흥원


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