- Volume 56 Issue 3
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Dietary Conjugated Linoleic Acid (CLA) increases milk yield without losing body weight in lactating sows
- Lee, Sung-Hoon (Livestock Experiment Station, Gyeongsangnamdo Livestock Promotion Research Institute) ;
- Joo, Young-Kuk (Livestock Experiment Station, Gyeongsangnamdo Livestock Promotion Research Institute) ;
- Lee, Jin-Woo (Livestock Experiment Station, Gyeongsangnamdo Livestock Promotion Research Institute) ;
- Ha, Young-Joo (Livestock Experiment Station, Gyeongsangnamdo Livestock Promotion Research Institute) ;
- Yeo, Joon-Mo (Department of Beef & Dairy Science, Korea National College of Agriculture and Fisheries) ;
- Kim, Wan-Young (Department of Beef & Dairy Science, Korea National College of Agriculture and Fisheries)
- Received : 2014.05.15
- Accepted : 2014.07.24
- Published : 2014.07.31
This study was conducted to evaluate the effects of dietary conjugated linoleic acid (CLA) on the performance of lactating sows and piglets as well as the immunity of piglets suckling from sows fed CLA. Eighteen multiparous Duroc sows with an average body weight (BW) of
Conjugated linoleic acid;Milk yield;Body weight;Sows;Piglets
Supported by : Gyeongsangnamdo Provincial Government
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