- Volume 3 Issue 4
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Distribution of Weeds on Upland Crop Field in Northern Gyeonggi-do
경기북부 밭 잡초 분포
- Oh, Young-Ju (Institute for Future Environmental Ecology Co., Ltd.) ;
- Lee, Wook-Jae (Institute for Future Environmental Ecology Co., Ltd.) ;
- Hong, Sun-Hee (Institute of Environment and Ecology, Korea University) ;
- Lee, Yong-Ho (Seed Bank of Wild Resource Plants, Korea University) ;
- Na, Chae-Sun (Seed Bank of Wild Resource Plants, Korea University) ;
- Lee, In-Yong (Crop Protection Division, National Academy of Science, RDA) ;
- Kim, Chang-Seok (Crop Protection Division, National Academy of Science, RDA)
- 오영주 ((주)미래환경생태연구소) ;
- 이욱재 ((주)미래환경생태연구소) ;
- 홍선희 (고려대학교 환경생태연구소) ;
- 이용호 (고려대학교 야생자원식물종자은행) ;
- 나채선 (고려대학교 야생자원식물종자은행) ;
- 이인용 (국립농업과학원 작물보호과) ;
- 김창석 (국립농업과학원 작물보호과)
- Received : 2014.11.14
- Accepted : 2014.12.08
- Published : 2014.12.31
This study was conducted in order to investigate the distribution pattern of weeds on upland crop field in northern Gyeonggi-do. The weeds were summarized as 201 taxa including 42 families, 129 genera, 178 species, 1 subspecies, 21 varieties and 1 form. One hundred and thirty one species were classified to annual plants, accounting for 65.1% and 70 species were classified to perennials, accounting for the rest of 34.9%. Compositae was dominant family (21%), followed by Gramineae (12%), Polygonaceae (7%) and Brassicaceae (5%). Among the weeds appearing in the fields of northern Gyeonggi-do, the invasive weeds were classified to 62 species in18 families. The most dominant weed species in the fields were Portulaca oleracea, followed by Echinochloa crus-galli, Amaranthus lividus. Detrended correspondence analysis for investigation of occurrence pattern of weeds by crops revealed the occurrence pattern of weed species in adlay field were different from those in other crop fields. This information could be useful for establishment of weed control methods in northern Gyeonggi-do.
Dominant weed;Northern Gyeonggi-do;Upland crop field
Grant : Research Program for Agricultural Science & Technology Development
Supported by : National Academy of Agricultural Science
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