- Volume 30 Issue 1
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Environmental Impact Assessment of Rapeseed Cultivation by Life Cycle Assessment
전과정평가를 이용한 유채재배의 환경영향 평가
- Hong, Seung-Gil (National Academy of Agricultural Science, RDA) ;
- Nam, Jae-Jak (Agricultural Technology Commercialization and Transfer) ;
- Shin, Joung-Du (National Academy of Agricultural Science, RDA) ;
- Ok, Yong-Sik (Department of Biological Environment, Kangwon National University) ;
- Choi, Bong-Su (Crop Environment Research Division, National Institute of Crop Science, RDA) ;
- Yang, Jae-E. (Department of Biological Environment, Kangwon National University) ;
- Kim, Jeong-Gyu (Division of Environmental Science & Ecological Engineering, Korea University) ;
- Lee, Sung-Eun (NANOtox Tech.)
- 홍승길 (농촌진흥청 국립농업과학원) ;
- 남재작 (농업기술실용화재단) ;
- 신중두 (농촌진흥청 국립농업과학원) ;
- 옥용식 (강원대학교 자원생물환경학과) ;
- 최봉수 (농촌진흥청 국립식량과학원) ;
- 양재의 (강원대학교 자원생물환경학과) ;
- 김정규 (고려대학교 환경생태공학부) ;
- 이성은 ((주)나노톡스텍)
- Received : 2010.09.09
- Accepted : 2011.02.15
- Published : 2011.03.31
BACKGROUND: High input to the arable land is contributed to increasing productivity with causing the global environmental problems at the same time. Rapeseed cultivation has been forced to reassess its positive point for utilization of winter fallow field. The Objective of this study was performed to assess the environmental impact of rapeseed cultivation with double-cropping system in paddy rice on Yeonggwang district using life cycle assessment technique. METHODS AND RESULTS: For assessing each stage of rapeseed cultivation, it was collected raw data for input materials as fertilizer and pesticide and energy consumption rate by analyzing the type of agricultural machinery and working hours by 1 ton rapeseed as functional unit. Environmental impacts were evaluated by using Eco-indicator 95 method for 8 impact categories. It was estimated that 216 kg
Environmental impact assessment (EIA);Life cycle assessment (LCA);Rapeseed
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