- Volume 20 Issue 11
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Effects of Dietary Glycine Betaine on Pork Quality in Different Muscle Types
- Hur, Sun Jin (Division of Animal Science and Technology, Gyeongsang National University) ;
- Yang, Han Sul (Division of Animal Science and Technology, Gyeongsang National University) ;
- Park, Gu Boo (Division of Animal Science and Technology, Gyeongsang National University) ;
- Joo, Seon Tea (Division of Animal Science and Technology, Gyeongsang National University)
- Received : 2006.12.27
- Accepted : 2007.05.22
- Published : 2007.11.01
This study was conducted to determine the effects of dietary glycine betaine on pork quality in different muscle types. A total of 80 female pigs (
Glycine Betaine;Muscle Types;Water-holding Capacity;Sarcomere Length;Fatty Acid
Supported by : Ministry of Agriculture and Forestry
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