Effects of Compounds Isolated from Ainsliaea acerifolia on the Hepatic Alcohol Dehydrogenase Activity

단풍취로부터 분리한 Apigenin $7-O-{\beta}-D-glucoside$가 알콜대사효소에 미치는 영향

  • Zee, Ok-Pyo (Pharmacognocy Lab, Department of Pharmacy, Sungkyunkwan University) ;
  • Shin, Mal-Shick (Department of Food and Nutrition, Chonnam National University) ;
  • Moon, Hyung-In (Pharmacognocy Lab, Department of Pharmacy, Sungkyunkwan University)
  • 지옥표 (성균관대학교 약학대학 생약학연구실) ;
  • 신말식 (전남대학교 식품영양학과) ;
  • 문형인 (성균관대학교 약학대학 생약학연구실)
  • Published : 1999.05.31

Abstract

Effects of compounds isolated from Ainsliaea acerifolia on alcohol metabolism in rats were examined and the results were as follows: Apigenin $7-O-{\beta}-D-glucoside$, after a single oral administration to rats, was found to cause a significant decrease in the serum ethanol concentration as well as enhancement of liver cytosolic alcohol dehydrogenase(ADH) activity.