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EFFECT OF SULPHUR DEFICIENCY ON FERMENTATION OF DIFFERENT CARBOHYDRATE SOURCES IN AN ARTIFICIAL RUMEN (RUSITEC)

  • Stevani, J. (Station de Recherches de Nutrition) ;
  • Durand, M. (Station de Recherches de Nutrition)
  • Published : 1989.09.01

Abstract

Keywords

Sulphur;Carbohydrates;Rumen