A study on amylase activities of aspergillus from korea

한국산 aspergillus의 아밀라아제 활성에 관한 연구

  • 심웅섭 (고려대학교 생물학과) ;
  • 윤경하 (고려대학교 생물학과) ;
  • 백락주 (고려대학교 생물학과) ;
  • 이영녹 (고려대학교 생물학과)
  • Published : 1977.01.01


Dextrinogenic and glucoamylase activities of Aspergillus isolated from various habitat-substrates collected through South Korea are measured, and their amylase activities are surveyed in taxonomical and ecological viewpoints. 1. A. flavous group and A.wentii group exhibited higher activities for both amylases than others. 2. In the relations between amylase activity of Asperguillus and their habitat-sub-strates, the strains isolated from meju and cereals exhibited predominant dextrinogenic amylase activity. 3. Dextrinogenic amylase activity of Aspergillus is higher in the strains isolated from southern coast than the other regions. 4. Among the 601 strains of Aspergillus surveryed, strain No.74 and strain No.421 exhibited the most predominant activity for dextrinogenic amylase and glucoamylase, respectively.